Dame de la Chaine Bailliage de San Antonio Dinner

6:30 p.m Reception

7:00 p.m Dinner and entertainment

Attire: Business with Decorations

Members $115 per person

Nonmembers $130 per person

Reception Fried oyster

Beef tartare with Moroccan spices and fresh mayonnaise

Veuve Olivet Rose Champagne

First Course

Chilled Shrimp Terrine with Mango and Pineapple espuma

Ventisquero Reserva Sauvignon Blanc

Second Course

Texas Quail a la Wellington, Spinach mousseline

Le Duc Pinot Noir

Third Course

Slow-roasted Pork Tenderloinwrapped in Herbs and Prosciutto

roasted Acorn Squash, spiced red wine jus, roasted potatoes

Plumpjack Merlot

Dessert

Chocolate Tower

Warr’s Port