Pig and Pinot Event

Join Mollie Battenhouse (MW) for a casual night of pairing California and Oregon Pinot Noirs with a roasted pig.  This is a perfect night to sit under the beautiful Texas night with a glass of wine and talk with friends.  

10 Pinot Noirs from the west coast along with a mix of bubbles, white and other red wines

 Whole Roasted Pig  

   Buttered biscuits 

· Hawaiian buns

· Mushroom BBQ sauce

· Cajun style bbq sauce

· Whole grain mustard

 Roasted Vegetables Salad 

· Baby greens and roasted zucchini and squash with garlic and shallots

· Shallot vinaigrette

 Caponata 

· Eggplant, capers, olives, peppers

 Dessert 

· Cookies, brownies and mini sweets